Brew/Notes: Difference between revisions

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'''Monday 12/9/2011''' at 19:00 brewing workshop in the hacker space. This time Richard will be present, so please do not drive ...
'''Monday 19/9/2011''' at 19:00 brewing workshop in the hacker space. We will experiment with kvass traditional brew from Eastern Europe (Russia) and we will do another probiotic water kefir or yogurt based drink like ginger ale etc.
 
 
Main topics of agenda
 
 
relax, have fun and meet cool people
 
tasting of yogurt based honey cooler - ginger hibiscus flavor, ginger non-alcoholic champagne and probably more ...
 
Richard will lead brewing of ginger beer, we will also harvest a brew of yogurt based honey cooler and make a new batch, hopefully we will start a batch of hard cider (as the last week).  
 
 





Revision as of 09:10, 14 September 2011

Milk kefir grains during the harvesting procedure.

Here is the info about the upcoming and past meetings and events showing more clearly what we are doing. Please do try to keep this place up to date to show the current state of affairs, strengthening the history and continuity of the community.


  • Next Meeting


Monday 19/9/2011 at 19:00 brewing workshop in the hacker space. We will experiment with kvass traditional brew from Eastern Europe (Russia) and we will do another probiotic water kefir or yogurt based drink like ginger ale etc.


  • Next Event


has to be specified


  • Archive

091 Brew Masters workshop 5/9/2011

091 Brew Masters meeting 15/6/2011

091 Brew Masters meeting 8/6/2011

091 Brew Masters meeting 01-02/6/2011

091 Brew Masters meeting 26/5/2011