Editing 091 BM The goals and aims of the project

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* giving a chance to the people interested in the subject to try to do the whole loop from learning to producing  and later on promoting their products also sharing the fermentation cultures
* giving a chance to the people interested in the subject to try to do the whole loop from learning to producing  and later on promoting their products also sharing the fermentation cultures
* all of the above leads to promoting the high quality brewing in the area and helping it to become a sustainable craft in the region
* all of the above leads to promoting the high quality brewing in the area and helping it to become a sustainable craft in the region
* possibly help to the other projects in the country and abroad to make it more easy for them to fallow what we are doing  
* possibly help to the other projects in the country and abroad to fallow what we are doing  
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