Editing Beer Brewing

Jump to navigation Jump to search
Warning: You are not logged in. Your IP address will be publicly visible if you make any edits. If you log in or create an account, your edits will be attributed to your username, along with other benefits.

The edit can be undone. Please check the comparison below to verify that this is what you want to do, and then publish the changes below to finish undoing the edit.

Latest revision Your text
Line 39: Line 39:


==== fresh herb alcohol extract ====
==== fresh herb alcohol extract ====
1. Place 1 part fresh herb and 2 parts 95% alcohol into glass jar.
1. Place 1 part fresh herb and 2 parts 95% alcohol into glass jar.
2. Press herb down below the fluid surface and seal jar tightly.
2. Press herb down below the fluid surface and seal jar tightly.
3. Store in dark cool cellar for 10 days.
3. Store in dark cool cellar for 10 days.
4. Strain and press herb.
4. Strain and press herb.
5. Store alcohol extract in sealed amber glass (e.g. a beer bottle with cork)
5. Store alcohol extract in sealed amber glass (e.g. a beer bottle with cork)


Please note that all contributions to Noisebridge are considered to be released under the Creative Commons Attribution-NonCommercial-ShareAlike (see Noisebridge:Copyrights for details). If you do not want your writing to be edited mercilessly and redistributed at will, then do not submit it here.
You are also promising us that you wrote this yourself, or copied it from a public domain or similar free resource. Do not submit copyrighted work without permission!

To protect the wiki against automated edit spam, we kindly ask you to solve the following CAPTCHA:

Cancel Editing help (opens in new window)