[Tastebridge] recap of Tuesday Dec 22 2010 foodbridgery

miloh froggytoad at gmail.com
Wed Dec 22 16:32:56 PST 2010


Tuesday Tastebridge cooking session went well:

Rafael made yuca bread which was an instant comfort food to me --
plain and with cheese were both delicious.
Nick made foccacia with tomato basil sauce, cheese, and ground cricket topping!
Thanks to Rosana for bringing on the insects.  <yelling>WE COULD HAVE
A WHOLE SILKWORM SILK FACTORY and EAT THEM PUPAE TOO!!!</yelling>
I made a big ol pot of dal of the yellow split pea variety ( see the
wikipedia page on dal!  http://en.wikipedia.org/wiki/Dal )
Thanks also to Edward, Mark, Parker, Catherine, Lilia, Fabian, Benny,
Patrick, Paul, XX whose name I forgot, and the *dishwasher*,  which
omfg works.

There are left-overs for literally starving hackers:  Check the
tastebridge fridge and the drinks freezer for dal and bread,
respectively.

I won't be at Wednesday tastebridge brewing today.

There was $25.00 in the big round donation jar yesterday after dinner,
I want to add it to the funds.  Let this be a record of that.

And in the future when there are donation bins for tastebridge let's
strive to serve folks directly so they know tastebridge funds go
directly to support the foodfrastructure of noisebridge.


-rma


More information about the Tastebridge mailing list